Located in Takefu city, Fukui prefecture, a city with a 700 year tradition of sword and knife making, Ryusen offers the Kuromax series.

The Kuromax features a San-Mai (3 layer) stain resistant blade with Tsuchime style outer layers. The textured surface helps in reducing friction and preventing food from sticking. These knives are full tang with a riveted compressed wood handle.

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